1.Maintenance of ceramic tableware-boiling disinfection
Most of the finished ceramic tableware contains some harmful elements to our human health. For example, the more familiar lead is one of them. Therefore, generally newly purchased ceramic tableware can use a certain concentration of vinegar-fused water to soak all the tableware in water until boiling for disinfection, which can remove some toxic substances on the tableware.
2.Ceramic tableware maintenance-salt cooking to strengthen
The newly-purchased ceramic tableware can be boiled in salt water for a period of time at the beginning, so that the ceramic products will not be easily broken when used, thereby extending their service life and saving the family. Oh, overhead.
3.Ceramic tableware maintenance-clean after use
To clean the used ceramic tableware, you must first use hot water to completely dissolve the oil stains on the entire tableware, and then use the loofah for a full wipe, and rinse thoroughly with cold water.
4.Ceramic tableware maintenance-placement method
Ceramic tableware is fragile, so try not to overlap it directly when placing it, so as to avoid damage to the surface of various tableware.